Begin browning sausage in a large saucepan breaking up with the back of a spoon. Add onion and cook about 10 minutes. Add flour and Worcestshire sauce and cokkk for 3 minutes. Slowly add heavy cream and half&half. Continue stirring until sauce thickens about 8 minutes. Stir in green onions, serrano and cilantro Season with salt and pepper. Turn heat to low.
Prepare biscuits according to instructions on package.
Prepare yourself...