Cocktail of the Week - Wild Hibiscus Margarita
Other Cocktails
This is my new favorite cocktail! Of course it has tequila, but it also uses Wild Hibiscus Flowers from Australia. They are completely edible and absolutely delicious. "Wow" your friends at your next party!
Wild Hibiscus Margarita
[provisions]
[process]:
Place Hibiscus flower in the bottom of a martini glass. Add tequila, syrup and lemon juice to a cocktail shaker filled with ice and shake vigorously until very cold. Strain and pour into glass.
